MARY APPLE P. FILIPINO FULL TIME NANNY AND MAID IN DUBAI

She work in the restaurant as a crew in a private company and as a staff she does perofrm duties such as:

• Prepare and assemble food items according to company standards.
• Assist in basic cooking, food portioning, and plating.
• Ensure food quality and proper presentation.
• Greet customers politely and take food orders.
• Answer customer questions about the menu.
• Provide friendly and efficient service to ensure customer satisfaction.
• Process customer orders accurately at the counter or cashier.
• Pack take-away orders properly.
• Ensure orders are complete before serving to customers.
• Maintain cleanliness of the kitchen, counters, and dining area.
• Follow food safety and hygiene standards.
• Wash utensils, trays, and kitchen equipment.
• Operate the cash register or POS system.